INFO:
Now you know EXACTLY what I use to make my 15 minute miso ramen 🧡 📍N1 City Chinese Supermarket in Cape Town 1. Hikari Miso paste - you should find this in fridge isle. There are many different types of miso pastes but for this specific recipe, I use this one. I buy the 1kg packet because I use it in many other dishes because it adds great flavour. 2. Yug-Meng noodles - they're my favorite but find the one you like through some trial and error :) 3. Hondashi stock granules - bonito stock granules is derived from smoked and fermented tuna.